一、海南的英文介绍
海南是我国最具热带季风气候特色的地方，全年暖热，雨量充沛。各地年平均气温在23-25℃之间，全岛年平均降雨量在
1500毫米以上。
hainan
is
china's
most
tropical
monsoon
climate
characteristic,
annual
rainfall,
warm.
all
annual
average
temperature
in
23-25
°
c,
the
average
annual
rainfall
of
island
in
15
millimeter
above.
海南岛地处热带北缘，属热带季风气候，素来有“天然大温室”的美称，这里长夏无冬，年平均气温22~26℃，≥10℃的积温为8200℃,最冷的一、二月份温度仍达16℃—21℃，年光照为1750—2650小时，光照率为50%—60%，光温充足，光合潜力高。海南岛入春早，升温快，日温差大，全年无霜冻，冬季温暖，稻可三熟，菜满四季，是我国南繁育种的理想基地。
海南省雨量充沛，年平均降雨量为1639毫米，有明显的多雨季和少雨季。每年的5—10月份是多雨季，总降雨量达1500毫米左右，占全年总降雨量的70—90%，雨源主要有锋面雨、热雷雨、和台风雨，每年11月至翌年4月为少雨季，仅占全年降雨量的10—30%，少雨季干旱常常发生。
hainan
island
is
located
in
tropical
northern,
tropical
monsoon
climate,
have
"natural
big
greenhouse"
the
laudatory
name,
no
longer
summer
here,
annual
average
temperature
in
winter
22-26
°
c,
the
temperature
of
the
cold
for
high
temperature
is
still
a,
february
16-21
degrees
of
light,
for
1750,
the
rate
of
light
-
26.5
hours
for
50-60%,
light,
photosynthetic
potential
high
temperature
enough.
hainan
island,
early
spring,
warming
faster,
temperature,
no
frost,
winter,
rice,
vegetables
can
be
filled
with
three
seasons,
is
our
country
south
of
the
ideal
breeding
base.
hainan
abundant
precipitation,
the
average
annual
rainfall
for
1639
mm,
significantly
less
than
monsoon
rains
and.
every
5-10
in
the
rainy
season,
the
total
rainfall
is
more
than
150
millimeter,
total
annual
rainfall
of
70-90
percent,
the
main
source
of
rain,
rain,
hot
frontal
thunderstorm
and
rain,
the
following
year
november
to
april
rains
less,
only
for
10-30%
of
annual
rainfall,
less
often
occur
in
rainy
season
drought.
自己翻得
保证正确率
希望采纳
二、介绍海南美食的英语作文，或者介绍美食的作文也可以，我需要一个样板，谢谢
Sanya Seafood
Surrounded by the South China Sea’s abundant seafood resources, Sanya boasts some great restaurants serving up good fresh seafood. Added to this, there are two huge fisheries here, the Beibuwan Fishery and the South China Sea Fishery.
There are numerous seafood restaurants in Sanya and the Chinese restaurant in the Gloria Resort in Yalong Bay is especially good. The Luhuitou Restaurant and Fuquan Restaurant are among the most famous in the area serving up some nice local specialties. In the city itself, Zhenmen Road has some great little seafood joints, cooking up cheap yet tasty dishes.
Abalone, sea cucumber and other exotic foods are common dishes served in restaurants here, and a visit to the port area in the city center is testament to the incredible wealth and freshness of the food here.
三、海南有哪些小吃（请有英语表示）
海南粉：海南粉其白如雪，其细如丝，食法北方叫“凉拌”，海南叫“腌粉”，其上加入炸花生米、炒芝麻、豆芽、肉丝、香油、酸菜……，醇香扑鼻，余味无穷，吃完后再加上一勺海螺清汤，更是鲜香无比。海南粉是海府地区传统小吃。 抱罗粉：以大米粉条配靓汤及多种佐料调制而成。因文昌县抱罗所产最为出名而得此名，又因其粉比“海南粉”略粗，故琼北各地又称之为“粗粉汤”。 陵水酸粉：陵水一带风味小吃，其粉圆而长，外观如“桂林米粉”、“云南过桥米线”。同样是“腌粉”，但其腌料与以上“腌粉”不同的是既香又酸，嗜辣者再加上一勺本地产的“辣中之辣”的“灯笼椒辣酱”的话，更是香、酸、辣三味具全，十分开胃！ 椰香粘软：出自著名侨乡、椰乡——文昌市一带民间。用糯米粉加清水、生油搅和，揉搓成小团，用手按压成扁圆形，在滚水中煮熟，然后沾上碎粒状甜馅料便可吃用。 清补凉：有点像北东的八宝粥，但制作方法有异，一般先将各配料煮熟后，加冰加糖水或加椰子水食用。该食品清凉可口，消暑健胃，是海南夜晚最富特色的解暑美食，价格仅有三四元/碗。 海南萝卜糕：海南地方传统小吃。民间制法因地而异，但都须以粘米浆、白萝卜丝为主料，其它辅料可随意变换，可间可繁，可蒸可煎，也可先蒸后煎而食。 苗家三色饭：海南中部山区苗族人民的传统小吃。具有节令性，在“三月三”（黎、苗族人民传统喜庆节日）期间普遍制作和食用。 黎家竹筒饭：是用新鲜竹筒装着大米及味料烤熟的饭食，通常是黎家人出远门，上山打猎或招待客人时才做的，多于山区野外制作或在家里用木炭烤制。现经烹调师在传统基础上改进提高，使之摆上宴席餐桌，声誉甚高，成为海南著名风味美食。
