一、用英文介绍贵州小吃 ！介绍几款很有特色的 ！

1，Zunyi bean flour（遵义豆花面）

Zunyi bean flour is a traditional snack with good taste.（遵义豆花面是一道色香味俱全的传统小吃）Soft and smooth, spicy flavor, special flavor.（柔软滑爽，辣香味浓，风味特殊。）

It was first created in the early 20th century by Buddhism.（最初由佛教素面，创制于20世纪初。）Zunyi douhua noodles is a special snack of guizhou.（遵义豆花面遵义豆花面是很有特色的贵州特色小吃。）

2，Zunyi mutton powder（遵义羊肉粉）

Zunyi mutton powder is a delicious local snack.（遵义羊肉粉是一道美味可口的地方小吃。）Boil soup with fresh mutton, water rice noodles, feed mutton slices and seasoning.（用鲜羊肉熬汤，浇米粉，放羊肉片、调料而食。）

It has been produced for more than 300 years. （已有300余年制作历史。）Guizhou all produce mutton powder, only zunyi mutton powder famous.（贵州各地均产羊肉粉，唯有遵义羊肉粉驰名。）

3，Fenggang health oil tea（凤冈养生油茶）

Fenggang healthy oil tea inherits the tea-making tradition of tang and song dynasties.（凤冈养生油茶是传承了唐宋时代的煮茶遗风，风格独具。）

Fenggang tujia people still have the tradition of "one day do not drink oil tea soup, do things heart flusters".（凤冈土家人至今仍有 “一日不喝油茶汤，干起事来心发慌”的传统。）

4，Yam BaBa（洋芋粑粑）

Potato baba is a common traditional snack in the streets of zunyi.（洋芋粑粑是遵义街头的一种常见的传统小吃。）

5，Three handfuls of chicken（仁怀三把鸡）

Renhuai three pairs of chicken is a traditional renhuai dish, the chef can pull out all the big feathers of a chicken three pairs, hence the name.（仁怀三把鸡是仁怀传统名菜，厨师能三把拔去一只鸡的全部大羽毛，故此得名。）

二、关于著名小吃的英语作文, 80字带中文翻译,

Shanghai Food

Shanghai boasts one of China's best and most distinctive cuisines.Influenced by its position just south of the Yangtze and at the mouth of the Huangpu,the region abounds in a selection of freshwater fish and shellfish.Dishes from this area are lightly and delicately seasoned.Shanghai's people have a 'sweet tooth',and more sugar is used in Shanghai than in any other part of China.Shanghai's neighbors also contribute to the diversity of the area's cuisine:Hangzhou,known for its West Lake carp; Zhejiang to the west,for its vinegar; and Shaoxing,for its warmed rice wine.

上海食品

上海拥有中国最好的和最有特色的菜系之一.其位置的影响只是长江以南,并在黄浦口,该地区盛产精选的淡水鱼和贝类.该区域菜肴精心调味.上海的人有“爱吃甜食”,而更多的糖是用在上海比在中国的其他部分.上海的邻居也有利于该地区的美食的多样性：杭州著名的西湖鲤鱼;浙江西部,其醋;绍兴,其温暖的米酒.

陕西特色小吃

The Shaanxi characteristic snack

1.羊肉泡馍

Beef (Lamb) Stew of Bread

It is one of the most famous snacks in xi’an .You have to break the steamed bread into small pieces and add other material.Then drink a small bowl of fresh soup ,you will find the fragrance mouthful,long aftertaste.There is varies material in it ,such as green onion(青葱),garlic(大蒜),coriander（香菜）,red brown beef and mutton and so on .It is very delicious .

它是最有名的小吃在西安之一.你必须打破馒头切成小块,加入其他材料.然后喝一小碗高汤,你会发现余香满口,回味悠长.有不同的材料在里面,如葱,蒜,香菜,红褐色的牛羊肉等.这是非常美味.

2.镜糕Wooden cages mirror cake

Wooden cages mirror cake is a kind of traditional snack in xi’an; Its making process is very simple .First ,choose high quality glutinous rice flour and put it into a small wooden steamer ,second,sprinkle with some red or green bean as an auxiliary material,then stove it over steam blown; The feature is ,white color,small and round,rather like a small mirror,hence it’s called ‘mirror cake’;

木笼镜糕是一种传统小吃在西安;它的制作过程非常简单.首先,选择优质糯米粉,放入一个小的木制蒸笼,第二,撒上一些红色或绿色的豆作为辅助材料,然后炉子过来的蒸汽吹;其特点是,色白,小而圆,而不是像一面小镜子,因此它被称为“镜饼”;

三、关于介绍美食的英语短文带翻译

清晨的阳光把你照耀，清新的空气把你拥抱，伸个懒腰做做 体操 ，一天的生活无限美好，释放压力排除烦恼，放松心情美美容，饱览美食身苗条。下面是我整理的关于介绍美食的英语短文，欢迎阅读!

关于介绍美食的英语短文篇一

Chinese food is famous all over the world if you ask a foreigner how about Chinese food they will be full of praise。

中国的美食在全世界都是出名的，一提到中国食物，他们都会赞不绝口

When we see the movie Chinese food is praised by the people. Recently there is a famous movie called A Bite of China the movie is popular it introduces Chinese food from different places. The audience is attracted by the delicious food they never thought Chinese food would be so various. Now the second part of the movie has been made out more and more Chinese traditional food has been introduced. After appreciating the movie I begin to learn more about Chinese food I want to have taste of them. I am so proud of our food when we talk about it to foreign friends we can feel their favor of our food. The food is part of our culture they should be inherited.

当我们看到电影时，中国的食物广泛受到人们的赞扬。最近，有一部很出名的电影叫《舌尖上的中国》，电影很受欢迎，介绍了来自中国不同地方的食物。观众受到了这些美味的食物吸引，他们从来没想到中国的食物可以有这么多的种类。现在电影的第二部分也已经上映，介绍了越来越多的中国传统美食。欣赏了电影以后，我开始学着了解更多中国的美食，我想要尝一尝。我为我们国家的食物感到自豪，当我们和外国朋友讨论中国食物时，我们能感觉到他们对我们食物的喜爱。这些食物是我们 文化 的一部分，应该要传承下来。

关于介绍美食的英语短文篇二

我爱炸酱面 I love Fried Bean Paste Noodles

There are different kinds of noodles in our country. In Shanxi, the most famous noodle is sliced noodles, in Guangdong, it has dry fried noodles; in Si chuan, people love spicy hot noodles very much. Born in Beijing and live in Beijing, I love fried bean paste noodles the best.

在我国，有各种各样的面条。在山西，最著名的面食是刀削面;在广东，最著名的是伊面;在四川，人们最爱的则是麻辣面。作为一个土生土长的北京人，我最爱炸酱面。

The fired bean paste noodles is very easy to cook. First of it, you should slice the cucumber into pieces, cook the soy bean and green bean for about ten minutes, then put these material in a bowl. Second, stir-frying the paste. Mix the minced meat, ginger and green onion, and then put them in the pan, keep frying the paste until you can smell the aroma. Last, put the paste onto the noodles you have prepare and add the cucumber, soy bean and green bean to the noodles. The fried bean paste noodles are done. If you have time, you can try this, I sure you will love it.

炸酱面很容易烹饪。首先，你先把黄瓜切丝，把黄豆和青豆用沸水煮上十分钟，然后把这些材料装进碗里面备用。其次，烹制炸酱。把肉末、洋葱和葱花混合在一起，不停地翻炒，直到你闻到肉香。最后，把肉酱淋在煮好的面条上，再放上黄瓜丝、黄豆和青豆，炸酱面就算做好了。如果你有时间，你一定要试试。我保证你会爱上炸酱面的。

关于介绍美食的英语短文篇三

中国食物 Chinese Food

Chinese food is very famous around the world, if you ask a foreign people about his opinion on Chinese food, he will speak highly of it. When we see the movie, Chinese food is praised by the people. Recently, there is a famous movie called A Bite of China, the movie is popular, it introduces Chinese food from different places. The audience is attracted by the delicious food, they never thought Chinese food would be so various. Now the second part of the movie has been made out, more and more Chinese traditional food has been introduced. After appreciating the movie, I begin to learn more about Chinese food, I want to have taste of them. I am so proud of our food, when we talk about it to foreign friends, we can feel their favor of our food. The food is part of our culture, they should be inherited.

中国的食物在全世界都很有名，如果你问一名外国人怎么看待中国的食品，他会给予高度的评价。当我们看到电影时，中国的食物广泛受到人们的赞扬。最近，有一部很出名的电影叫《舌尖上的中国》，电影很受欢迎，介绍了来自中国不同地方的食物。观众受到了这些美味的食物吸引，他们从来没想到中国的食物可以有这么多的种类。现在电影的第二部分也已经上映，介绍了越来越多的中国传统美食。欣赏了电影以后，我开始学着了解更多中国的美食，我想要尝一尝。我为我们国家的食物感到自豪，当我们和外国朋友讨论中国食物时，我们能感觉到他们对我们食物的喜爱。这些食物是我们文化的一部分，应该要传承下来。

关于介绍美食的英语短文篇四

美味的食物 Delicious Food

I like to go out with my parents, they will take me to different shops. In the shop, they like to order different food for me to taste them. My parents know me so much, they know I like to eat delicious food, so when they order the new food for me, it makes so happy, I like my parents.

我喜欢和我的父母外出，他们会带我去不同的商店。在商店里，他们喜欢为我点不同的食物，来让我品尝。我的父母很了解我，他们知道我喜欢吃美味的食物，所以当他们为我点新食物的时候，我很高兴，我喜欢我的父母。

关于介绍美食的英语短文篇五

火锅 Hot Pot

Do you know what dish is the most popular in the cold winter in China? I know it’s hot pot. Hot pot is a Chinese tasteful folk dish. No matter in the north or in the south, people like hot pot very much and every region has its local features. For example, Sihuan hot pot is hot while Guangdong hot pot is famous for its fresh. Usually, there is a metal hot pot in the middle of table. When the soup in the pot is kept simmering, dishes are put into the pot. Beef, mutton, fish and vegetables are the main dishes. It is extremely popular in winter because it can keep the dishes warm all the time. And the atmosphere is hot, too. Friends or relatives sit down together to have a feast. It’s a good way to relax.

在我国，你知道冬天什么食物最受欢迎吗?我知道是火锅。火锅是我国的民间美食，不管是北方还是南方，人们都爱吃火锅，而每个地方的火锅也有自身的地域特点。比如，四川火锅是辣的而广东的火锅则以味道鲜美著称。通常来说，吃火锅时，会在桌子的中间放一个金属锅，当锅里的汤料沸腾时，就可以把菜放到火锅里了。牛肉、羊肉、鱼和蔬菜都是火锅的主要食材。火锅在冬天大受欢迎是因为它能一直保持热度，并且吃火锅的气氛很热烈，亲人朋友团座一桌，享受大餐，这是一种很放松的就餐方式。

猜你喜欢：

1. 关于美食的英语文章阅读

2. 关于美食的英语句子

3. 关于饮食文化的英语作文

4. 关于美食的英文单词

5. 关于健康饮食的英语短文

四、介绍家乡小吃英语作文

介绍家乡小吃英语作文1

Most Cantonese are fond of and eager for food. Teas in the morning, afternoon and evening are indispensable to locals daily life in Guangzhou. At tea time snacks are most important. The kinds of snacks are so various that people dont get fed up with them. Cantonese often find it difficult to have satisfactory food between meals when being outside Guangdong, as they are too acquainted with delicious Cantonese food.

OK, lets consider some of the great snacks available.Now, let me introduce some delicious Cantonese food to you.

The porridge is a unique cuisine you can only find in Guangzhou. Originally the porridge took fresh river shrimp and fillet as the ingredients. Later, jellyfish, fried peanut kernel, shallot, ginger etc. were also included on the list. The rice is boiled with all the ingredients together just before it is served. The porridge tastes fresh and sweet, very delicious. Whether in the restaurants, on the streets or in the White Swan Hotel, the taste is great.

Steamed rice roll, which was invented in Pantang in the 1940s. The rice slurry is put into a bamboo steamer or cloth to be steamed until it becomes thin and flat. Next, meat, fillet, shelled fresh shrimps etc. are and cut into pieces and rolled inside before serving. Yinji is the most famous restaurant for offering the delicious soy sauce beef vermicelli roll.

介绍家乡小吃英语作文2

With the reputation of Gourmet Paradise, Hong Kong offers the exotic fusion of Eastern and Western flavours along with a wide variety of culinary delights. But it does not mean that buying a meal would cost us an arm and a leg; instead most street snacks are sold at reasonable prices.

Street snacks are available at every corner of the streets- fish ball, stinky tofu, eggette, pineapple bun, you name it. As the mouthwatering smell and delicious tastes, egg tart is always my favourite. The egg tart bakery from Tai Cheong Bakery is well-known, for our ex governor, Chris Patten, loves it so much. Just $6 each for a fresh baked one, you can enjoy the governor’s delicacy.

五、介绍一下家乡特有的一种食物，用英语写一篇50词的作文

Dumpling is a traditional chinese food. On the lunar new year' s day, most families make a lot of deliciousdumplings.

To make them, follow this easy process.The first step is to mix the flour with water. when thedough is ready, we can begin to make dumpling wrappers.

we use a rolling pole to roll the dough into small, thin andround pieces so that they will be easy to cook. when thewrappers are done, it' s time to prepare the filling.

Usually,we use meat such as beef or mutton, and some vegetablessuch as cabbage or carrots for filling.You may actuallychoose whatever you like to put into it. we must chop thosethings into small pieces.

Then put some salt, oil and othercondiments into it and stir it evenly. When all thesepreparations are done, we can start making dumplings.First put a spoonful of filling in the center of the wrapper.

Then stick the two opposite sides together and then therest. Don' t just cover the filling with the wrappers. The bestshape of dumplings is that of a ship, because when theyare boiling in the pan, they look like ships sailing in the sea.The smell can make your mouth water.

原文翻译：

饺子是中国的传统食物。在农历新年，大多数家庭都会包很多美味的饺子。要包成饺子，遵循以下那容易的步骤。第一步就是把面粉和水和在一起。和好面之后，我们可以开始擀皮。我们使用一个滚动杆，把它揉成又薄又小的圆形面皮，这样会比较容易煮。

皮弄完后，就是弄馅的时候了。通常我们用肉(比如牛肉和羊肉)还有蔬菜(比如白菜和胡萝卜)作馅。你可能选择任何你喜欢的馅包进去。我们必须把这些东西剁小。然后放上盐，油和其他调料搅拌它均匀。当所有这些准备工作都完成了,我们就可以开始包饺子了。

首先放一勺馅在皮的中心。然后把两个相反的两边粘在一起，然后就是其他的了。不只是只是把馅包在皮里面。饺子最好看的形状是像一艘船，因为当它们在锅里煮时，他们看起来就像是大海里的船只。它们的香味会让你流口水。